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Lunch Cruise Menu
Featuring Our Grande Buffet
Salads
- California Baby Lettuce
Topped with Tomatoes, Carrots,
Cucumbers, Olives and Croutons with a selection of Balsamic Vinaigrette and Ranch dressings
- Italian Pasta Salad
Freshly cooked Pasta mixed and mingled with Green and Red Peppers, Celery, Sweet Onions and savory Italian Dressing
- Classic Potato Salad
A mix of Mashed and Cubed Potatoes, Diced Onion, Celery and Sweet Pimientos blended with a Creamy Herb Mayonnaise
- Chef's Choice Salad
The Chef will create a fresh salad daily.
Entrées
- Wild Alaskan Salmon*
Fresh Salmon nestled drizzled with a Lemon-Herb Butter *Alaskan Salmon is eco-friendly and sustainable.
- Roasted Herb Chicken
The most flavorful cuts of Chicken tossed in a Buttery Blend of Seasonings and baked to perfection
- Asian Beef Stir Fry
Strips of Tender Beef with a mix of fresh Vegetables sautéed in a savory sauce
- Three-Cheese Pasta Bake
Imported Pasta in a creamy blend of mild and sharp Cheeses topped with flavorful bread crumbs and baked to perfection
Accompaniments
- Fluffy White Rice
- Fresh Steamed Green Beans
Desserts
- Sweet Dessert Duo:
Traditional New York-style Cheesecake
Sweet Chocolate Mousse Truffle
Menu Subject To Change
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