Lunch Cruise Menu
Featuring Our Grande Buffet

Salads

• California Baby Lettuce
  Topped with Tomatoes, Carrots,
  Cucumbers, Olives and Croutons
  with a selection of Balsamic Vinaigrette and Ranch dressings
• Italian Pasta Salad
  Freshly cooked Pasta mixed and mingled with Green and Red Peppers, Celery, Sweet Onions and savory Italian Dressing
• Classic Potato Salad
  A mix of Mashed and Cubed Potatoes, Diced Onion, Celery and Sweet Pimientos blended with a Creamy Herb Mayonnaise
• Chef's Choice Salad
  The Chef will create a fresh salad daily.

Entrées

• Wild Alaskan Salmon*
  Fresh Salmon nestled drizzled with a Lemon-Herb Butter *Alaskan Salmon is eco-friendly and sustainable.
• Roasted Herb Chicken
  The most flavorful cuts of Chicken tossed in a Buttery Blend of Seasonings and baked to perfection
• Asian Beef Stir Fry
  Strips of Tender Beef with a mix of fresh Vegetables sautéed in a savory sauce
• Three-Cheese Pasta Bake
  Imported Pasta in a creamy blend of mild and sharp Cheeses topped with flavorful bread crumbs and baked to perfection

Accompaniments

• Fluffy White Rice
• Fresh Steamed Green Beans

• Sweet Dessert Duo:
  Traditional New York-style Cheesecake
  Sweet Chocolate Mousse Truffle

Menu Subject To Change