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Valentine Weekend Dinner & Lunch Cruises

GET OUT ON THE WATER THIS VALENTINE'S DAY!
Make a romantic memory aboard the vibrant and festive Spirit of Washington and treat the one you love to a bountiful buffet and engaging DJ entertainment. Our Valentine's Package will make the holiday extra special. On our warm and cozy climate-controlled decks, this special day will be everything you dreamed of, and more.

Grande Dinner Buffet - Back to Top

Salad

• Salad Station - Assorted Greens, Olives, Tomatoes, Cucumbers, Shredded Carrots, Croutons with choice of Balsamic Vinaigrette and Ranch
  
• Chef's Selection of Salads - Prepared fresh daily
  

Carving Station

• Old Smokehouse Carved Ham - Lean Ham slow-cured for a
  distinctively rich, smoky flavor and served with a tangy Honey-Mustard
  Sauce
• Roasted Rosemary Beef - Slow Roasted Beef hand carved
  to order and served with a rich Demi-Glacé and Chilled Horseradish Cream

Entrees

• Captain's Stuffed Chicken - Stuffed Boneless Breast of
  Chicken served with a Savory Sauce
• Wild Alaskan Salmon* - Fresh Salmon drizzled with a Lemon
  Herb Butter Sauce *Alaskan Salmon is eco-friendly and sustainable.
• Pasta Primavera - Imported Pasta with Fresh Seasonal Vegetables served with your choice of traditional Marinara or the Chef's Special Selection
  

Complements

• Garlic Mashed Potatoes
• Fresh Local Harvest Seasonal Vegetables
• Green Bean Almandine

• Sweet Dessert Duo:
  Traditional New York-style Cheesecake
  Sweet Chocolate Mousse Truffle

Menu subject to change

Grande Lunch Buffet - Back to Top

Salads

• California Baby Lettuce
  Topped with Tomatoes, Carrots,
  Cucumbers, Olives and Croutons
  with a selection of Balsamic Vinaigrette and Ranch dressings
• Italian Pasta Salad
  Freshly cooked Pasta mixed and mingled with Green and Red Peppers, Celery, Sweet Onions and savory Italian Dressing
• Classic Potato Salad
  A mix of Mashed and Cubed Potatoes, Diced Onion, Celery and Sweet Pimientos blended with a Creamy Herb Mayonnaise
• Chef's Choice Salad
  The Chef will create a fresh salad daily.

Entrées

• Wild Alaskan Salmon*
  Fresh Salmon nestled drizzled with a Lemon-Herb Butter *Alaskan Salmon is eco-friendly and sustainable.
• Roasted Herb Chicken
  The most flavorful cuts of Chicken tossed in a Buttery Blend of Seasonings and baked to perfection
• Asian Beef Stir Fry
  Strips of Tender Beef with a mix of fresh Vegetables sautéed in a savory sauce
• Three-Cheese Pasta Bake
  Imported Pasta in a creamy blend of mild and sharp Cheeses topped with flavorful bread crumbs and baked to perfection

Accompaniments

• Fluffy White Rice
• Fresh Steamed Green Beans

• Sweet Dessert Duo:
  Traditional New York-style Cheesecake
  Sweet Chocolate Mousse Truffle

Menu Subject To Change